The Jewish Museum in New York City is currently presenting the work of Chaim Soutine (1893-1943), featuring just over thirty paintings by one of the most distinctive and significant artists of the early twentieth century. Focusing on still life paintings, of which he was a master, "Chaim Soutine: Flesh" includes his vigorous depictions of various slaughtered animals - of beef carcasses, hanging fowl, and game.